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Anonymous
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Rye Berry Recipe?
#1922786 - 09/16/03 06:49 PM (20 years, 5 months ago) |
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Does anyone have a link to a rye grain recipe they could post me? I've searched around and have lost all mine:(
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YidakiMan
Stranger

Registered: 09/28/02
Posts: 2,023
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Re: Rye Berry Recipe? [Re: ]
#1922945 - 09/16/03 07:36 PM (20 years, 5 months ago) |
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Quart Jar 200 gr rye berries 110 ml water 1 gram gypsum (optional)
Soak overnight in jars, PC in the morn.
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Seuss
Error: divide byzero


Registered: 04/27/01
Posts: 23,480
Loc: Caribbean
Last seen: 8 days, 17 hours
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Re: Rye Berry Recipe? [Re: ]
#1924829 - 09/17/03 11:08 AM (20 years, 5 months ago) |
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http://www.fungifun.org/grain/ is one of the best I have seen... thanks Anno!
(This really isn't an advanced question, BTW... should have posted in cultivation...)
-------------------- Just another spore in the wind.
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Anno
Experimenter



Registered: 06/17/99
Posts: 24,166
Loc: my room
Last seen: 14 hours, 14 minutes
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Re: Rye Berry Recipe? [Re: YidakiMan]
#1924967 - 09/17/03 12:05 PM (20 years, 5 months ago) |
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>200 gr rye berries >110 ml water
Are you sure this works?? This sounds like very little water.
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Ganoderma
journeyman
Registered: 09/04/03
Posts: 58
Last seen: 7 years, 9 months
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Re: Rye Berry Recipe? [Re: Anno]
#1925025 - 09/17/03 12:24 PM (20 years, 5 months ago) |
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? gallon jars 3 cups rye grain=600ml rye grain 1? cups=400-460ml water
? gallon jars (aka quart jars) 1 cup rye grain=240ml rye grain 2/3-3/4 cup water=170-200ml water
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Anno
Experimenter



Registered: 06/17/99
Posts: 24,166
Loc: my room
Last seen: 14 hours, 14 minutes
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Re: Rye Berry Recipe? [Re: Ganoderma]
#1925080 - 09/17/03 12:48 PM (20 years, 5 months ago) |
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>3 cups rye grain=600ml rye grain
Just for the record, 1 cup is 236 ml , not 200ml .....
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LucidDayDream
Ponderer...
Registered: 11/04/01
Posts: 198
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Re: Rye Berry Recipe? [Re: Anno]
#1925093 - 09/17/03 12:50 PM (20 years, 5 months ago) |
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What is it in cups? My friend used to do one cup of rye to one cup of water, and then PC it without soaking or simmering. He now simmers the berries first. Is there a method without the simmering? What is the ideal ratio in cups?
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Seuss
Error: divide byzero


Registered: 04/27/01
Posts: 23,480
Loc: Caribbean
Last seen: 8 days, 17 hours
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> Is there a method without the simmering?
Every bag of rye berries that I have ever gotten has had a different moisture content. To avoid the hassle of having to recalibrate my water to weight ratios each time I buy a new bag of berries, I soak and simmer first, then PC adding only a 'splash' (a few CCs) of water.
-------------------- Just another spore in the wind.
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YidakiMan
Stranger

Registered: 09/28/02
Posts: 2,023
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Re: Rye Berry Recipe? [Re: Anno]
#1925473 - 09/17/03 02:37 PM (20 years, 5 months ago) |
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You are right. I tried to pull the recipe from GGMM by Stamets from memory. The correct recipe is:
200gr Rye Berries 220ml water 1 gram gypsum
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und3rw0rld

Registered: 09/02/03
Posts: 50
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Re: Rye Berry Recipe? [Re: YidakiMan]
#1927131 - 09/17/03 11:13 PM (20 years, 5 months ago) |
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bro my buddie does 1 cup of rye berries to 1 cup of water ....no simmering no soaking pop em right in the PC for and hour and your good to go...its easy and works everytime (over 100 times)....and is damn understandable
Edited by und3rw0rld (09/17/03 11:16 PM)
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acidhead1279
Master Of AllThings Hip


Registered: 03/01/03
Posts: 532
Loc: somewhere on the other si...
Last seen: 6 years, 10 months
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Re: Rye Berry Recipe? [Re: und3rw0rld]
#1930223 - 09/18/03 07:00 PM (20 years, 5 months ago) |
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just boil them until they swell and start to pop, strain em and there ready to go
-------------------- Farewell FRSE! We had such good times together.
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durban_poison
myco contractor
Registered: 09/19/01
Posts: 2,417
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Re: Rye Berry Recipe? [Re: ]
#1935353 - 09/20/03 11:50 AM (20 years, 4 months ago) |
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The easiest recipe I have is get a five gallon bucket and fill it 1/2-3/4's the way full depending how much you want. Next add hot water straight from your tap, it doesnt matter how hot long as its hot to the touch. Allow to sit for 24-28 hrs then strain and rinse. I generally after rinsing lay it out into huge piles on a table to evaporate that little surface moisture(5-15min depending how hot the rinsing water is) and then bag the shit up and pcook. This works with wheat also.
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