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Bucknaztee
Stranger

Registered: 11/21/09
Posts: 509
Last seen: 1 year, 9 months
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Dunking old cakes with new cakes
#19293693 - 12/18/13 02:52 PM (10 years, 1 month ago) |
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Would anybody see a problem with dunking cakes that are on their 2nd flush in same container as new cakes? Dank you.
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cronicr



Registered: 08/07/11
Posts: 61,436
Loc: Van Isle
Last seen: 2 years, 8 days
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Re: Dunking old cakes with new cakes [Re: Bucknaztee]
#19293699 - 12/18/13 02:53 PM (10 years, 1 month ago) |
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nope, rinse well after your done
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  It doesn't matter what i think of you...all that matters is clean spawn I'm tired do me a favor
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Bucknaztee
Stranger

Registered: 11/21/09
Posts: 509
Last seen: 1 year, 9 months
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Re: Dunking old cakes with new cakes [Re: cronicr]
#19293724 - 12/18/13 03:00 PM (10 years, 1 month ago) |
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cronicr is on top of my obsessive compulsive paranoia today. Thanks buddy, everyone in the pool together then! BUT WAIT...Are they both going to require the same amount of dunk time?! I have been weighing cakes throughout every stage lately, getting really scientific method on this shyt. going to make thread about that later tonight.
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cronicr



Registered: 08/07/11
Posts: 61,436
Loc: Van Isle
Last seen: 2 years, 8 days
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Re: Dunking old cakes with new cakes [Re: Bucknaztee]
#19293727 - 12/18/13 03:01 PM (10 years, 1 month ago) |
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probly not but it won't hurt anything
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  It doesn't matter what i think of you...all that matters is clean spawn I'm tired do me a favor
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Bucknaztee
Stranger

Registered: 11/21/09
Posts: 509
Last seen: 1 year, 9 months
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Re: Dunking old cakes with new cakes [Re: cronicr]
#19293759 - 12/18/13 03:11 PM (10 years, 1 month ago) |
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Yeah check this thread on weights and measures I make later, I think its interesting.
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Bucknaztee
Stranger

Registered: 11/21/09
Posts: 509
Last seen: 1 year, 9 months
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Re: Dunking old cakes with new cakes [Re: Bucknaztee]
#19293761 - 12/18/13 03:12 PM (10 years, 1 month ago) |
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Not this a thread a new one I mean. I r smrt!
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RogerRabbit
Bans for Pleasure



Registered: 03/26/03
Posts: 42,214
Loc: Seattle
Last seen: 11 months, 4 days
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Re: Dunking old cakes with new cakes [Re: Bucknaztee]
#19293987 - 12/18/13 04:12 PM (10 years, 1 month ago) |
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I'm pretty sure you can afford the water to dunk them separately. A cake that has flushed will naturally have some stuff you don't really want to ferment in the dunk water with fresh cakes. Rinse well and all but it just seems like good practice to keep them apart. RR
-------------------- Download Let's Grow Mushrooms semper in excretia sumus solim profundum variat "I've never had a failed experiment. I've only discovered 10,000 methods which do not work." Thomas Edison
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Bucknaztee
Stranger

Registered: 11/21/09
Posts: 509
Last seen: 1 year, 9 months
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Re: Dunking old cakes with new cakes [Re: RogerRabbit]
#19294805 - 12/18/13 07:25 PM (10 years, 1 month ago) |
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Thanks RR. I can afford to separate them, I'm just trying to keep things organized in some fashion; I have a lot of em going at different stages. My concern maybe is that cakes on their 2nd flush require less water than 1st flushers; you have suggested in recent threads of mine that I have an over-saturated substrate, so I don't wanna drown the boys! Thanks!
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