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krypto2000
Unknown


Registered: 12/05/06
Posts: 11,579
Last seen: 4 years, 3 months
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I think the fear is that it will cause minerals to be drawn out of the mycilium, but I don't know how much effect that would actually have, and even still it will be absorbed again pretty quickly anyhow. It's not like if a human drinks distilled water they're have a realistic increased risk of a mineral deficiency as a result and I don't see why it'd be any different with fungi.
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PussyFart
Retired Cultivation Extrodinaire



Registered: 04/08/12
Posts: 22,502
Loc: Orbiting Earth
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Quote:
krypto2000 said: It's not like if a human drinks distilled water they're have a realistic increased risk of a mineral deficiency
""The longer one drinks distilled water, the more likely the development of mineral deficiencies and an acid state. I have done well over 3000 mineral evaluations using a combination of blood, urine and hair tests in my practice. Almost without exception, people who consume distilled water exclusively, eventually develop multiple mineral deficiencies."" http://answers.yahoo.com/question/index?qid=20061030184718AAhcDOw
There are several other sources that confirm this as well...
Just google it.....
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trivial
Stranger


Registered: 12/04/08
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Loc: Below me
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Quote:
StygianKnight said: I've used distilled water for misting before. There was no harm. Hypothetically Deionized and distilled water can dissolve more salts and minerals but it's only a small amount. I'm not sure where the fear of pure water comes from. Of course, there's also really no benefit either.
I use distilled water on the humidifiers. My hard water will destroy humidifiers in no time.. quite aggravating. At first I thought that was what this post would be about.
-------------------- Posting because I have been here for years but I use the search function everyone is so quick to yell at you to do.. so I have a low post count. : The first rule of fight club is do not talk about fight club.
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krypto2000
Unknown


Registered: 12/05/06
Posts: 11,579
Last seen: 4 years, 3 months
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Quote:
Notahacker420 said:
Quote:
krypto2000 said: It's not like if a human drinks distilled water they're have a realistic increased risk of a mineral deficiency
""The longer one drinks distilled water, the more likely the development of mineral deficiencies and an acid state. I have done well over 3000 mineral evaluations using a combination of blood, urine and hair tests in my practice. Almost without exception, people who consume distilled water exclusively, eventually develop multiple mineral deficiencies."" http://answers.yahoo.com/question/index?qid=20061030184718AAhcDOw
There are several other sources that confirm this as well...
Just google it.....
I'm still skeptical, ground water is already saturated with CO2, I really doubt distilled water has *more* CO2 in it than any other water source. I also cannot see it depleting your body of minerals unless you're eating literally just enough to get by. The ph of distilled water is 7, if it 'rapidly absorbed CO2' and became acidic, well.. why wouldn't there be a ph shift? I need something more than yahoo answers.
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StygianKnight
A Mushroom

Registered: 03/12/12
Posts: 2,717
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Quote:
Notahacker420 said: There are several other sources that confirm this as well... Just google it.....
Googled it and... not really. They are often just the same article by "Zoltan P. Rona MD MSc" repeated over and over. Zoltan has never published any actual journal articles to support his claim, but does have multiple books you can buy on amazon. He also makes inaccurate statements, acidity doesn't work this way, "Distilled water is an active absorber and when it comes into contact with air, it absorbs carbon dioxide, making it acidic. The more distilled water a person drinks, the higher the body acidity becomes."
Ultimately the danger of drinking distilled water is the same as regular water.
A site skeptical of Distilled water pros and cons, http://www.cyber-nook.com/water/distilledwater.htm
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Kizzle
Misanthrope


Registered: 08/30/11
Posts: 9,855
Last seen: 14 hours, 14 minutes
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Quote:
I think the fear is that it will cause minerals to be drawn out of the mycilium, but I don't know how much effect that would actually have
Doesn't happen. The ions they're talking about can't pass through cell walls they require active transport. The only thing the water could dissolve is things outside the cell like waste products.
I could find nothing of use on EPA or FDA sites but did find this this
Quote:
Packaged waters with very low mineral content, such as distilled or demineralized waters, are also consumed. Rainwater, which is similarly low in minerals, is consumed by some populations without apparent adverse health effects. There is insufficient scientific information on the benefits or hazards of regularly consuming these types of bottled waters
Quote:
He also makes inaccurate statements, acidity doesn't work this way, "Distilled water is an active absorber and when it comes into contact with air, it absorbs carbon dioxide, making it acidic. The more distilled water a person drinks, the higher the body acidity becomes."
It's so ridiculous when you think about it. Our bodies produce far more CO2 that you'd be ingesting.
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Edited by Kizzle (11/23/13 04:17 PM)
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FrankHorrigan
The Inquisition



Registered: 01/04/11
Posts: 10,573
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Re: "soft" water? [Re: Kizzle]
#19185020 - 11/24/13 11:30 PM (10 years, 2 months ago) |
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My opinion on distilled water:
If there is no apparent benefit indicated, there is no reason to risk an unknown/highly debated risk factor 
As for mushrooms, I use distilled water in my ultrasonic. Everything else is from the tap and I've never had a problem, nor heard of a problem with tap water that was corrected by using bottled water in its place.
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k00laid
NEMO


Registered: 05/03/10
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Last seen: 6 months, 4 days
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Quote:
krypto2000 said: Rain water is full of minerals.

what are you talking about
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RogerRabbit
Bans for Pleasure



Registered: 03/26/03
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Loc: Seattle
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Quote:
FrankHorrigan said:
Salt is toxic to mycelium. Disconnect your water softener.
The salt in 'water softeners' is toxic to people and animals too, not just mycelium. Don't use or drink it. Crap, it's not even good for showering because you can't rinse the soap off.
Also, never use distilled. You can use bottled spring water, or go to a creek or lake and dip some out. RR
-------------------- Download Let's Grow Mushrooms semper in excretia sumus solim profundum variat "I've never had a failed experiment. I've only discovered 10,000 methods which do not work." Thomas Edison
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krypto2000
Unknown


Registered: 12/05/06
Posts: 11,579
Last seen: 4 years, 3 months
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What does a chart of atmospheric gases have to do with the mineral content of rain water? What are you talking about? I did do some more research though and the hardness of your rainwater depends upon where you live, the climate, and pollution, so your rain water may well be soft, mine however is almost always hard. If I have towels on the line and they get wet they'l dry really stiff from all of the minerals and I'll have to rewash them, the water has a very noticable taste if collected, etc. When it's distilled by the sun of course it's initially pure, but there's all kinds of dust and debri in the atmosphere that it will collect when falling down.
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Masonic
Commander in Beef



Registered: 10/08/12
Posts: 74
Loc: The old dominion
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If you are using a well for your water source, there is most likely going to be a hose connection before the softener. You could get your water from there. Also, most softeners have a bypass mode which you can use to disable with out your roommates knowledge .
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Kizzle
Misanthrope


Registered: 08/30/11
Posts: 9,855
Last seen: 14 hours, 14 minutes
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Quote:
FrankHorrigan said: My opinion on distilled water:
If there is no apparent benefit indicated, there is no reason to risk an unknown/highly debated risk factor 
As for mushrooms, I use distilled water in my ultrasonic. Everything else is from the tap and I've never had a problem, nor heard of a problem with tap water that was corrected by using bottled water in its place.
That's pretty much my opinion as well. I mean who's going to used to distilled water for their mushrooms anyway unless they're incorrectly thinking something is wrong with using tap water and no doubt the additional minerals in tap and some bottles water are beneficial. But when Nota mentioned the rain thing it occurred to me there's really not that much difference in rain water (before it flows on the ground and aborbs more minerals from that) and distilled water. They're both very low in minerals.
I also believe chlorinated tap water has a beneficial effect against bacterial blotching.
Water softening is not something I've had to deal with before.
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Edited by Kizzle (11/25/13 10:00 AM)
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d0urd3n
Just call me "D"


Registered: 09/15/10
Posts: 5,237
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Re: "soft" water? [Re: Kizzle]
#19246641 - 12/08/13 07:00 PM (10 years, 1 month ago) |
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I just thought I'd let you guys know in case anyone was interested that I used it for my brf cakes and they colonized fine and are pinning. I won't however be dunking them in it now that I know this. Perhaps I just don't use a ton of salt compared to some people? Anways my cakes are quite healthy.
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