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OfflineHiLIFE
Advanced Mycologist


Registered: 11/16/11
Posts: 132
Loc: Denver, Colorado Flag
Last seen: 3 years, 3 months
slighty oversimmered grains... rye... ??
    #19031066 - 10/25/13 01:13 PM (10 years, 3 months ago)

anybody ever had any problems by boiling/simmering the grains say 10 minutes 15 minutes too long, where as say maybe 30-40% of the grains have exploded, doing grain to grain transfersss tonight, or supposed to be anyways.. thx <3 =)


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"Out beyond ideas of wrongdoing and rightdoing there is a field. I'll meet you there. When the soul lies down in that grass the world is too full to talk about."

- Rumi


Edited by HiLIFE (10/25/13 01:14 PM)


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Offlinerumfor69
Bodhicitta Cultivator
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Registered: 08/05/11
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Re: slighty overcooked grains, boiled not pc... rye... [Re: HiLIFE]
    #19031084 - 10/25/13 01:16 PM (10 years, 3 months ago)

I've noticed if you boil too long they will burst. Remember boiling is just to finish the water absorbing process a little but mostly it to make the grains hot for proper evaporation in strainers


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OfflineHiLIFE
Advanced Mycologist


Registered: 11/16/11
Posts: 132
Loc: Denver, Colorado Flag
Last seen: 3 years, 3 months
Re: slighty overcooked grains, boiled not pc... rye... [Re: rumfor69]
    #19031099 - 10/25/13 01:18 PM (10 years, 3 months ago)

Yeah, thats exactly what happened, I normally let them go until just a few have burst say 10% or so, this time i just let it go a bit too long and its more than usual.. are they still ok to use?


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"Out beyond ideas of wrongdoing and rightdoing there is a field. I'll meet you there. When the soul lies down in that grass the world is too full to talk about."

- Rumi


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Offlinerumfor69
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Re: slighty overcooked grains, boiled not pc... rye... [Re: HiLIFE]
    #19031107 - 10/25/13 01:21 PM (10 years, 3 months ago)

they might work ok but you could see problems with them being to wet from water leaking out the bursted seeds. Also shaking them could get slimy and messy


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OfflineHiLIFE
Advanced Mycologist


Registered: 11/16/11
Posts: 132
Loc: Denver, Colorado Flag
Last seen: 3 years, 3 months
Re: slighty overcooked grains, boiled not pc... rye... [Re: rumfor69]
    #19031138 - 10/25/13 01:26 PM (10 years, 3 months ago)

it just makes it kinda sticky, slimey isnt the word id use but, ugh, i might roll with it conidsering im doing transfers and dont have to wait as long for colonization. ill post my results =)


--------------------
"Out beyond ideas of wrongdoing and rightdoing there is a field. I'll meet you there. When the soul lies down in that grass the world is too full to talk about."

- Rumi


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Offlinerumfor69
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Re: slighty overcooked grains, boiled not pc... rye... [Re: HiLIFE]
    #19031157 - 10/25/13 01:28 PM (10 years, 3 months ago)

Good luck :popcorn:


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InvisibleSpitballJedi
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Registered: 10/13/12
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Re: slighty overcooked grains, boiled not pc... rye... [Re: rumfor69]
    #19031549 - 10/25/13 03:05 PM (10 years, 3 months ago)

I would just prepare some more grains.


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OfflineHiLIFE
Advanced Mycologist


Registered: 11/16/11
Posts: 132
Loc: Denver, Colorado Flag
Last seen: 3 years, 3 months
Re: slighty overcooked grains, boiled not pc... rye... [Re: SpitballJedi]
    #19031566 - 10/25/13 03:09 PM (10 years, 3 months ago)

I dont have time to do anything the rest of the week unfortunately. im  gonna give it a go! =/


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"Out beyond ideas of wrongdoing and rightdoing there is a field. I'll meet you there. When the soul lies down in that grass the world is too full to talk about."

- Rumi


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Offlinejackalope9517
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Registered: 01/16/13
Posts: 380
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Re: slighty overcooked grains, boiled not pc... rye... [Re: HiLIFE]
    #19031674 - 10/25/13 03:28 PM (10 years, 3 months ago)

Some of my WBS exploded but i still had good success in colonization. I mean hey, mycelium will eat manure.. i don't think they're too picky about whether their grains are busted or not. :P


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Offlinerumfor69
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Re: slighty overcooked grains, boiled not pc... rye... [Re: jackalope9517]
    #19031808 - 10/25/13 03:54 PM (10 years, 3 months ago)

Long as it doesnt just keep getting wetter and wetter in the jars u'll be fine.

If you could start over that would be best but if ya cant then o-well it may fail and you'll just have to do it again. sometimes patience can really be key in this hobby.


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OfflineMagicMike407
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Registered: 08/17/13
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Re: slighty overcooked grains, boiled not pc... rye... [Re: rumfor69]
    #19032177 - 10/25/13 05:27 PM (10 years, 3 months ago)

I recently started using rye and made the same mistake my first go at it. About half the jars came out of the PC with a large clump at the bottom.
However, those jars colonized just as quickly as the rest, some quicker, even as i could not shake loose the clump. It turned out fine, though just one instance.
Exploded rye is more contam prone ive read, but if you sterilized properly and its not obviously over-wet, i say give them their shot.


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