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InvisibleAchuma
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Registered: 11/22/09
Posts: 865
Loc: Smegmaguay
Dank Morel and Dandelion-Stuffed Baby Bolete
    #14567693 - 06/06/11 01:16 AM (12 years, 7 months ago)

Finely chop dandelion flowers (make flower flour)
chop dandelion leaves
chop 5-6 morels
bisect bolete top to bottom.  in each half, carve out as much space as possible without compromising the integrity of the mushroom
add 1/2 clove of garlic to each bolete half
salt inside of bolete
mix olive oil, salt, morels, dandelion flower flour and chopped leaves to a consistency of a paste (not much oil needed)
stuff bolete halves
make a dough of 1:1 water:olive oil and much flour and 3 times the normal amount of salt (I like salty stuff)
seal 1 half of bolete with dough, close bolete with other half and seal outer edge with dough, making it look like it did when you picked it, only with a dough seam.
bake enclosed for 1/2 hour

you definitely can make this meal while camping in the right place if you bring along some salt, olive oil, flour, and mushroom hunting skill/luck.


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Achuma's Psilocybe Extraction Pictorial


Pictured: crystalline extract derived from Psilocybe Cubensis.  See link for detailed instructions, as well as a lengthy discussion on the properties of light.


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Invisiblekoraks
Registered: 06/02/03
Posts: 26,672
Re: Dank Morel and Dandelion-Stuffed Baby Bolete [Re: Achuma]
    #14572808 - 06/07/11 03:30 AM (12 years, 7 months ago)

That's a fancy stuffed mushroom :thumbup: Sounds nice!


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