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OfflineCuriousGeorge83
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Registered: 02/21/09
Posts: 258
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Supermarket Shimeji Cloning
    #14077865 - 03/06/11 08:45 PM (12 years, 10 months ago)

So I just cooked up some brown beech mushrooms for dinner (see post: http://www.shroomery.org/forums/showflat.php/Number/14077825/vc/1#14077825).
They were awesome.  Before cooking, I transferred some tissue to some MEA agar plates.  I'm concerned the culture won't do so well, being a commercial strain from the grocery store.  The mushrooms were organic and from Monterey Mushrooms in California.  I'm hoping that maybe they aren't such a huge commercial operation (maybe they are though) that the tissue will be still viable for successful fruitings.  We shall see.  Anyone cloned and fruited from this company?


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InvisibleMonkeyKnifeFight
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Registered: 06/08/10
Posts: 772
Re: Supermarket Shimeji Cloning [Re: CuriousGeorge83]
    #14078434 - 03/06/11 10:19 PM (12 years, 10 months ago)

I haven't but just because it's a grocery store fruit doesn't necessarily mean it's old genetics.  The problem is more likely to be that the fruit itself is old.


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