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Offlineawakeningosiris
newbie
Registered: 01/31/03
Posts: 27
Last seen: 14 years, 8 months
Casing Question
    #1334712 - 02/25/03 01:52 PM (15 years, 1 month ago)

So my friend was wondering if a food mixer or whatever that cuts up vegetables would be good to cut up cakes if he were to use a casing method. If so does this help with overlay? Is overlay only after the cakes are cased or can overlay occur in a jar also? He appreciates any help.


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OfflinePooGrower
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Registered: 11/01/02
Posts: 542
Loc: East Side
Last seen: 12 years, 1 month
Re: Casing Question [Re: awakeningosiris]
    #1334722 - 02/25/03 01:56 PM (15 years, 1 month ago)

Yea it will work. I dont know about the overlay, and if you use it atleast try to be alittle sterile. Lysol it up


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"I WONT STOP TILL I HAVE A LIFE TIME SUPPLY" "dont be offended by anything i say, its in a joking manner"


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OfflineAnnoA
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Re: Casing Question [Re: awakeningosiris]
    #1334798 - 02/25/03 02:24 PM (15 years, 1 month ago)

>can overlay occur in a jar also?

No, not in the casing-technical sense.


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Invisiblesoochi
Chef
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Registered: 08/13/02
Posts: 2,420
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Re: Casing Question [Re: awakeningosiris]
    #1334870 - 02/25/03 02:42 PM (15 years, 1 month ago)

I reccommend slicing the cakes into 1/4" rounds rather than crumbling. Doesn't create gaping holes in the casing when harvest time comes, at least from what a friend told me.


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O, what panic's in thy breastie!
Thou need na start awa sae hasty,
Wi' bickering brattle!


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Amazon Shop: ½ Pint Jars

Mushrooms, Mycology and Psychedelics >> Mushroom Cultivation

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