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Offlineshroomhelp13
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straight coffee
    #11932360 - 01/30/10 10:54 PM (11 years, 3 months ago)

i read somewhere that using straight coffee out of the can will work for an additive. will this work?? has any one tried it. i also heard something about a little bit of canola oil will work..??


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OfflineJiggle
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Re: straight coffee [Re: shroomhelp13]
    #11932611 - 01/30/10 11:37 PM (11 years, 3 months ago)

I've heard spent coffee, never just out of a can.

I've also heard of weak coffee (liquid) being used instead of water, or in addition to water.


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Invisiblebiologys
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Re: straight coffee [Re: Jiggle]
    #11932627 - 01/30/10 11:39 PM (11 years, 3 months ago)

most ppl suggest 50/50 water/drinking coffee...


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OfflineGrumpyorc
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Re: straight coffee [Re: biologys]
    #11933868 - 01/31/10 05:06 AM (11 years, 3 months ago)

take your coffe and put it in a coffe filter.  then suspend it via like another filter or something. Then run boiling water over it like a billion times. not a billion times but a bunch of times. like 5. this is to pull out all the acidy thingys and caffine. it also kills some bacteria that might be present. then just add this to your coir or manure or whatever. It colonizes fine. Iv heard gypsum will help buffer the PH and prevent contamination.
I find that bulk growing is very forgiving. Good luck


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Offlineshroomhelp13
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Re: straight coffee [Re: Grumpyorc]
    #11935960 - 01/31/10 03:59 PM (11 years, 3 months ago)

after i do that would it hurt to pressure cook it?


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Invisibleambargh
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Re: straight coffee [Re: Grumpyorc]
    #11936094 - 01/31/10 04:25 PM (11 years, 3 months ago)

Quote:

Grumpyorc said:
Then run boiling water over it like a billion times. not a billion times but a bunch of times. like 5. 



:rofl2:


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Offlineshroomhelp13
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Re: straight coffee [Re: ambargh]
    #11936376 - 01/31/10 05:20 PM (11 years, 3 months ago)

would pressure cooking be a problem.


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OfflinePrimalSoup
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Re: straight coffee [Re: shroomhelp13]
    #11936387 - 01/31/10 05:23 PM (11 years, 3 months ago)

Just pasteurize it - at least 160 F for a couple hours will do it.

Peace
-PS


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InvisibleEnlightenedwon
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Re: straight coffee [Re: PrimalSoup]
    #11936401 - 01/31/10 05:27 PM (11 years, 3 months ago)

I added a pinch of unused toffee to a jar and nothing after 22 days, I think it killed them.


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Offlineevildee125
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Re: straight coffee [Re: Enlightenedwon]
    #11936439 - 01/31/10 05:35 PM (11 years, 3 months ago)

ill sometimes mix fresh coffee grounds with spent coffee grounds.. usually at a rate of 2 parts spent to one part fresh


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Offlineshroomhelp13
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Re: straight coffee [Re: evildee125]
    #11936644 - 01/31/10 06:19 PM (11 years, 3 months ago)

evildee125 do you pasterize that?


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Offlineevildee125
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Re: straight coffee [Re: shroomhelp13]
    #11936868 - 01/31/10 06:56 PM (11 years, 3 months ago)

i mix it into my bulk mix.. which usually consists of 1 quart coir.. 1 quart horse manure.. 1 cup gypsum 2 cups coffee grounds 1 cup vermiculite... then i pasteurize the whole mix.. so i guess the short answer would be yes


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Edited by evildee125 (01/31/10 06:58 PM)


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Invisibleanonjon
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Re: straight coffee [Re: evildee125]
    #11936910 - 01/31/10 07:03 PM (11 years, 3 months ago)

yes, straight decaf, 2 cups per brick coir is about right.


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Offlineshroomhelp13
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Re: straight coffee [Re: anonjon]
    #11937237 - 01/31/10 08:16 PM (11 years, 3 months ago)

so basically you pasterize it when you pasterize the bulk sub.
because coffee can contam easy would it hurt to maybe pasterize it again.. im working on my first bulk grow so i wana make sure the coffee doesnt fuck shit up u no>?

thanks for the replies


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Offlineevildee125
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Re: straight coffee [Re: shroomhelp13]
    #11937365 - 01/31/10 08:43 PM (11 years, 3 months ago)

i always pasteurize but once... thats not to say you must do it like i do.. rather ive never needed to do it twice.. i always welcome experimentation.. but i personally dont think youll need to do it more than once


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Invisibleanonjon
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Re: straight coffee [Re: evildee125]
    #11937627 - 01/31/10 09:33 PM (11 years, 3 months ago)

just mix your sub up all together and pasteurize. coffee isn't super sensitive to contamination. the contamn issue comes when you try to collect your grounds and store them.


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Invisiblefeelfunny
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Re: straight coffee [Re: anonjon]
    #11937686 - 01/31/10 09:46 PM (11 years, 3 months ago)

what he said


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