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Amazon Shop for: Pressure Cooker

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Offlinedumlovesyou
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Registered: 05/02/01
Posts: 685
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Maintaining constant temperature at pasteurization?
    #1191338 - 01/04/03 11:29 PM (14 years, 1 month ago)

Hi there! How can the temperature can be kept at constant 160-170 F while doing pasteurization? Thanks.


--------------------
I see trees of green, psylocibe mushrooms too
I see them bloom for me and you
And I think to myself what a wonderful world


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InvisibleRoadkill
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Registered: 12/11/01
Posts: 22,598
Loc: Snoqualmie, Wa.
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Re: Maintaining constant temperature at pasteurization? [Re: dumlovesyou]
    #1191488 - 01/05/03 02:10 AM (14 years, 1 month ago)

by using a candy thermometer and watching the stove as the temp rises.
you will get to know your stove after awhile...if you do this enough.

I know where to set my stove for both of my pressure cookers and my pasturizing poo pot.

good luck bro!


--------------------
Laterz, Road

Who the hell you callin crazy?
You wouldn't know what crazy was if Charles Manson was eating froot loops on your front porch!


Brainiac said:
PM the names with on there names, that means they have mushrooms for sale.



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Offlinedumlovesyou
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Registered: 05/02/01
Posts: 685
Loc: One dimension
Last seen: 4 years, 10 months
Re: Maintaining constant temperature at pasteurization? [Re: Roadkill]
    #1191557 - 01/05/03 04:24 AM (14 years, 1 month ago)

Quote:

you will get to know your stove after awhile...if you do this enough.

I know where to set my stove for both of my pressure cookers and my pasturizing poo pot.
 




You say that a certain heat of stove will mentain a constant temperature??  I was thinking that temperature is just getting higher slower. Maybe if I turn the stove off sometime will be good to keep the temperature constant. Was it 160 or 170F? :smile:
Thanks for the advice.
(the decks still didn't arrive)  :grin:


--------------------
I see trees of green, psylocibe mushrooms too
I see them bloom for me and you
And I think to myself what a wonderful world


Post Extras: Print Post  Remind Me! Notify Moderator
InvisibleRoadkill
Retired Shroomery Mod
Male User Gallery

Registered: 12/11/01
Posts: 22,598
Loc: Snoqualmie, Wa.
Trusted Cultivator
Re: Maintaining constant temperature at pasteurization? [Re: dumlovesyou]
    #1191611 - 01/05/03 05:33 AM (14 years, 1 month ago)

Quote:

You say that a certain heat of stove will mentain a constant temperature??



No
I will use an example.
When I use my small pressure cooker... I have the stove set to one setting lower than high on the dial.
After I get 15 psi on the gauge I turn the heat down on the dial to one setting higher than inbetween low and medium.

So I'm trying to tell you that you have to learn where to dial your stove in to get certain temps and then where to turn it after you have reached that temp to mantain that temp.

By using a Candy thermometer it will help you learn where to dial your stove in to get the temp that you need.

I hope you get your boards soon...I'll try and check on the shipping Monday.


--------------------
Laterz, Road

Who the hell you callin crazy?
You wouldn't know what crazy was if Charles Manson was eating froot loops on your front porch!


Brainiac said:
PM the names with on there names, that means they have mushrooms for sale.



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Amazon Shop for: Pressure Cooker

Mushrooms, Mycology and Psychedelics >> Mushroom Cultivation

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