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Mushrooms, Mycology and Psychedelics > The Psychedelic Experience
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chocolates
    #1145951 -

I'm going to make some chocolates with my next batch, and I wanted to know if anyone had any tips or advice, particularly concerning the ratio of chocolate to ground up mushrooms.

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Re: chocolates [Re: kaptain_karma]
    #1146010 -

I usually do my shrooms in cocoa, and while i've been zealously spreading my gospel about these forums it was suggested that i should try the shroom chocolates sometime instead.

I'm planning on taking ten grams of crispy dry shrooms, grinding them up and adding them to the least amount of G & B's organic dark as i can get away with.

My ideas are that i need enough choc to mask the taste, which is quite easy using G & B's dark, and that there's enough to bind the shrooms into something reasonable looking when it sets.  I also know that strong chocolate has a nutralising effect on the trip so i don't want to be using more than i need to, to meet the above needs.

I'm planning on doing these for Solstice which is Sunday morning at 1.14 by the way. :laugh: 

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Re: chocolates [Re: kaptain_karma]
    #1146139 -

Post deleted by administrator.

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Re: chocolates [Re: Anonymous]
    #1147345 -

I suggest doing a test run to see how much chocolate will fill your molds, or whatever your filling. The chocolates break down really quick, you'll be boomin in 20 mins on them so maybe spread the chocolates out over a perid of time. just a suggestion. disregard that if you feel like being slingshotted into oblivion though. Check this tek out for making molds.
CSC's Choco-Pop TEK


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CSC

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~Joe Dirt

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Mushrooms, Mycology and Psychedelics > The Psychedelic Experience
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