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Invisiblevirus1824
Mr Mushroom
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Registered: 09/25/05
Posts: 1,751
Loc: Europe
Agar and LC ingredient.
    #10078658 - 03/31/09 05:44 AM (15 years, 9 months ago)

Hi Everyone, and thank you for reading this.

I previously used malt extract for my agar projects.
Unfortunatly they didnt sell it anymore at the nature stores.
Instead i bought Corn-malt syrup


ingredients
*corn
*malt
*water

I think it would be OK to use. I searched through the forums. Which told me malt is Ok, or Karo corn syrup.
But i am very curious about your opinions before i put alot of effort into this.

I also want to use this for liquid culture (first time). What do you guys think? will it require alot of filtering? will it work at all?

Thank you very much for your time!


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A weekend wasted is never a wasted weekend

Edited by virus1824 (03/31/09 07:02 AM)

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Invisiblevirus1824
Mr Mushroom
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Registered: 09/25/05
Posts: 1,751
Loc: Europe
Re: Agar and LC ingredient. [Re: virus1824]
    #10079229 - 03/31/09 09:28 AM (15 years, 9 months ago)

Also because this is a mix of ingredients. Are there any suggestions on howmuch i should dilute. or just keep the 4% mark?

btw by reading up. i am worrying if this is already been caramelized. Anyone?


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A weekend wasted is never a wasted weekend

Edited by virus1824 (03/31/09 01:38 PM)

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Offlinekomsija
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Registered: 03/31/09
Posts: 43
Last seen: 15 years, 7 months
Re: Agar and LC ingredient. [Re: virus1824]
    #10080585 - 03/31/09 02:04 PM (15 years, 9 months ago)

i was making agar plate  with a potato recipe...PDA
i was doing just the same as was writing here on forums...i clone a oyster mushroom....but i get just a litle colonization after 17 days:(.
I dont now what i am doing wrong:(. after 17 days i see colonization , but its not complitly pure white color.Is thet normal?what i am doing wrong?:(

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InvisibleBlutjager
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Registered: 06/11/06
Posts: 9,220
Re: Agar and LC ingredient. [Re: komsija]
    #10080948 - 03/31/09 02:57 PM (15 years, 9 months ago)

I have yet to ever accomplish anything productive with agar so I will not give advice there but I have tried many things with LC and in my own experience nothing beats honey right out of the little plastic bear's head

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Offlinethefinalhours
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Registered: 12/15/07
Posts: 252
Last seen: 14 years, 5 months
Re: Agar and LC ingredient. [Re: Blutjager]
    #10081057 - 03/31/09 03:13 PM (15 years, 9 months ago)

I would try making a small amount - maybe a 3% solution?

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Invisiblevirus1824
Mr Mushroom
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Registered: 09/25/05
Posts: 1,751
Loc: Europe
Re: Agar and LC ingredient. [Re: thefinalhours]
    #10085540 - 04/01/09 06:26 AM (15 years, 9 months ago)

After some hard searching, i found out that in the field of making beer they use malt extract powder as a yeast starter.

So for my fellow countrymen (dutch) if you cant find malt extract powder check your local 'bierbrouwerij'

i bought it there 3 times as cheap as azarius has.


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A weekend wasted is never a wasted weekend

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