Posted by Aliceinlace420 (10/01/16 03:53 AM)
Can someone email me about my blue green, I can't seem to upload photos to show you my issue, secretsquirrel1388@gmail.com please and hurry! I don't know if I'm doing anything wrong or if I should remove the 'infected' cake 
Posted by EntropicMiasma (01/18/15 06:09 PM)
Is this bruising really common? Seems almost too much so in my grows...
Posted by liljdub (03/24/13 08:29 PM)
Hi!! Quick question. My jars have been going through severe temperature fluctuation ranging from 70-90 degrees because I've been trying to get my temperature right at 85 but have obviously failed miserably. I tried 2 rice flour cakes and and 3 rye seed jars. After almost 2 weeks of nothing happening I almost gave up when all the sudden 2 of my rye seed jars started producing what appeared to be healthy mycelium. Since then I have been going in about once a day and shaking the jars and each one has this chunk almost the size of a goofball that doesn't seem to want to come separated. Every day there seems to be more and more small new growths of what looks like healthy mycelium, however, on both "golfball chunks" there is a slight bit of green that is really barely noticeable. I fear they are contaminated but at the same time it doesn't seem as extreme as maybe it should. So my question is this. Can mycelium actually bruise because I noticed this post was referring to the fruit bodies yet the response was concerning mycelium??