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OfflineMycelio
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Re: ummm morels?? [Re: nw_shroomy]
    #10262216 - 04/30/09 12:15 PM (14 years, 11 months ago)


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Invisiblesolarity
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Re: ummm morels?? [Re: nw_shroomy]
    #10263578 - 04/30/09 04:09 PM (14 years, 11 months ago)

Hi all
New here but an avid reader of this thread

Information does indeed last forever - I remembered Google got all of the USENET archives and sure enough:
http://groups.google.com/group/bionet.mycology/browse_thread/thread/b9499a279d327534/75d52595142d9fa1?q=morel+cultivation+FRED+STEVENS#75d52595142d9fa1 
takes you right to Mr Trager's 1995 USENET post, hope it helps!

Paul

Edit- oops beaten too it!


--------------------
Commercial exotics farmer for 8 years - now sold up!

Edited by solarity (04/30/09 04:14 PM)

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Invisiblenw_shroomy
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Re: ummm morels?? [Re: solarity]
    #10263835 - 04/30/09 04:57 PM (14 years, 11 months ago)

Im sure ppl have tried this method and FAILED.otherwise everyone would be doing it.


--------------------
Spawn Ratio Calculator
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I only grow edibles.Any info I give ONLY applies to gourmet mushrooms.

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OfflineAcidHorse
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Re: ummm morels?? [Re: grxht]
    #10267721 - 05/01/09 09:37 AM (14 years, 11 months ago)

You obviously hadn't seen my new website
http://sites.google.com/site/sclerotia/TheFarm

That does do you justice.

And that was before you posted here just recently.

I found that in your methods, it doesn't account for the radical temperature changes and extremes that happen in the real world.

35°F-80°F will happen in a single day, everyday for a 5 day period in a step pattern progressively increasing higher in temps, right after a rain happens during a brief cool period.

Plus I found that morels don't respond well to high amounts of moisture. Leaves are covering the locations up really well and it seems soil diffusion is spreading the moisture out and under the leaves from locations that are barren.

On the days that high temps are like 64.4°F - 80°F the humidity drops outside but I'm not sure how much that would affect the
conditions under the leaves. The only time the humidity rises is during a rainstorm and afterwards, this is also when the morels shoot
out the most spores.

Also it appears that pasteurization is the way to go not sterilization. There are good things alive in that soil you don't want to kill off.
Now there is some speculation as to whether it is plant seedling, tree sapling, in addition to bacteria, interaction.

The more recent thread that you can reply to is http://www.shroomery.org/forums/showflat.php/Number/9479734/page/2/fpart/25/vc/1
That's the morel cultivation thread.
http://northerncountrymorels.com/messageboard/viewtopic.php?f=1&t=11347&start=10

Thank God you're not Gary Novak who is obsessed with declaring that morels are recently descended from yeasts. Which even if true
isn't helpful information in the long run.

Even Tom Volk (the morel lifecycle, specialist) told me he was a fruit loop.

As for Gary Mills who is growing them, he keeps disappearing. Once again he has gotten a grow-op going with DNP at dnpworld.com
called the company midsummerexotics.com and then it was off the internet recently and has been off. He's doing it over in Scottsville Michigan at an old beanery factory. You can pull it up on Microsoft Live Maps. Do the bird's eye view. You might be able to see that
15 foot pile of "Michigan woodland soil" he has outside of it that is composting.

One thing you might be able to clear up is whether that info you got from Stevens was Ronald Ower's method, do you believe it was?

This site here "shroomery.org" may be a sore spot on the net but the guys here are no dummies. Plus its the only type of website dedicated towards cultivation of all mushrooms. If the growers of illicit mushrooms come up with a technique, it may be helpful for the
legal mushrooms and it would be wise to listen. Some of these guys have the dough to spend on some pretty sophisticated setups.

Anyway I got to hurry I'm heading to a park right now to find some yellow esculentas, for spore samples. They are up right now.


--------------------
If you wanna ride, don't ride the white horse, if you wanna ride, ride the white pony

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OfflineAcidHorse
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Re: ummm morels?? [Re: grxht]
    #10268854 - 05/01/09 01:14 PM (14 years, 11 months ago)

Ok I'm back.

I must say that too much frequent rain can hurt the morels.

I've been finding a lot of "pinkies" that are just turning to mush.

They take on that dark brownish orange discoloration in the stem and caps.

But I have been finding a lot of firm and rigid fruitbodies too.

Another thing is I've been finding the majority of the population of all of them on the edge of the trails at the barrier where the plant life halts and the leaf cover disappears, but they are growing in the leaves and among the plant life. The barren trail is only a few inches away from them. And the funny thing is Morchella semilibera, and Morchella elata/angusticeps (classic black) is doing this as well.
Its what I call "trail hugging".

But the thing is this doesn't just happen here but also in areas among the leaf coverage where a barren spot sometimes occurs.
This suggests that the morels don't like direct exposure of moisture and require hydration via soil diffusion of water, where it will spread out from a center location of saturation. Then the moisture spreads out under the leaves and moistens the soil under the leaves and when the sun heats or temps rise, the humidity under the leaves rises as well. This must be happening even when the humidity of the air above the dead leaves drops down to 25%-45%. But this provides a means for quick evaporation of that water in addition to the possible presence of a slope that allows for good drainage. So its possible to hydrate the morels with high humidity in order to trigger them.

During the nighttime the humidity also returns to a high level after the daytime heating and expanding of the air which caused the humidity to drop.

Also I've been finding a lot that are clinging on to thread like roots of seedling plants or maybe a sapling tree.

I wonder if those spores are germinating immediately and then attaching to one of these and immediately drawing nutrients and forming sclerotia and then waiting out the summer with the dryness, then continuing to grow more in the fall when moisture and coolness happens again. Or are there two different types of sclerotial formations: those "micro-sclerotia" for the summer and then later a large white mass that develops in the fall and is the true sclerotia that supports the fruitbody after the winter.


But another thing I'd like to point out is that even though the right kind of plants and right kind of trees and the right type of leaf coverage and other factors are present, the morels won't show up in a lot of these locations. This is because I believe there must be a certain type of
bacteria present to make the association between the plants and the morels. And that is why I believe its necessary to have that soil from the woods, pasteurized.

This does sound like the likely cause of why morels show up in peppered patterns along their spore/wind path, and those bacteria wouldn't
be able to survive the dry conditions that exist in the summer.

Ok, found something

Beech-maple mesic forest

A hardwood forest with sugar maple and beech co-dominant. Found on moist, well-drained soils, on north and east facing slopes, and on gently sloping hilltops of any aspect, this ecological community type rarely occurs in ravines. Common associates are basswood, American elm, white ash, yellow birch, hop hornbeam, and red maple. Characteristic species in the sub-canopy are musclewood, striped maple, witch hazel, hobblebush, and alternate-leaved dogwood. There typically are few herbs and shrubs, but tree seedlings may be abundant. There are many spring ephemerals.

Maple-basswood rich mesic forest

A hardwood forest that typically occurs on fertile, moist, well-drained soils. It is often associated with limestone or deep glacial gravels. Dominant trees are sugar maple, basswood, and white ash. Common associates are bitternut hickory, tulip tree, musclewood, alternate-leaved dogwood, and witch hazel. The shrub layer is sparse. Spring wildflowers are usually abundant. Characteristic species are trillium, white baneberry, spring beauty, toothwort, trout lily, and bloodroot.



Sounds identical to my woods only minus the basswood, and make the beech-ash-maple the codominant species with associates pin oak.



--------------------
If you wanna ride, don't ride the white horse, if you wanna ride, ride the white pony

Edited by AcidHorse (05/01/09 04:49 PM)

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OfflineHorticulture
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Re: ummm morels?? [Re: AcidHorse]
    #10270274 - 05/01/09 07:29 PM (14 years, 11 months ago)

Have you considered that there's a certain bias as to where you find morels in the wild?  I happened to get lucky this spring, and chance upon a particular section of forest on my farm rich with both black and yellow morels (in total my 2 friends and I collected over a wet pound in 30-40 minutes of looking).  The first one I found was on a trail, near the edge of the forest like you said.  Image below:



The next morning I got 2 of my friends to wander the forest with me, and continue looking.  At first we cruised the edges, like where we found the first one, but we didn't find any more like this.  When we started venturing further inward, we began to find more.  The thing is, for every one that we found, I'm convinced that we passed up many more. 

We seemed to find a lot when we moved up hillsides.  I have a couple theories as to why that is.
-They are easier to spot on hillsides because as you walk up, you are looking at the ground.
-Legitimately morels prefer hillsides, perhaps because they get good water circulation.  (i.e. morels like good drainage, but dislike stagnant water).
-Deer do not eat morels on steep hillsides, because they cannot balance as well.

The largest collection of morels we found (8 black within about a ten foot radius) was at the very top of a steep hillside, overlooking a drainage gully below.  They were deep within some dense brush a fallen limb had made, which seemed to support with my deer theory. 

I'm convinced that they gravitate toward wild cherry trees.  My friend was less convinced, and felt that cherry trees (having distinct black bark), just afforded me an excuse to look harder, and that they were scattered fairly evenly throughout.

The setting of this forest matches the profile of the Maple-Basswood mesic forest, except Maple, wild cherry, and tulip trees seemed to be the dominant flora (also many wildflowers). 

If I had to take a wild guess what triggered fruiting, I would say its the sudden flux of sugars/nutrients that occurs when sap begins to mobilize in the spring. 

But back to the original point to my musings, when you collect morels in the wild, you're competing against a lot of factors that may have nothing to do with where they actually grow.  For one thing, your ability to find them is linked only to your ability to see them.  There's a lot of bias that comes from that, particularly considering how much harder they are to spot against leaf litter.  You're also competing against deer (or at least in my area), which have a lot more time to look for them, and are a lot better at sniffing them out.  We found a lot of chewed off bases, where deer (or some other animal) had beat us to the punch.  The areas deer and other animals can access may create a lot of bias in that regard. I think it's also probably useful to go with other people who haven't collected before, since there's a tendency to get stuck in a search routine (like me and seeking out wild cherries).  Anyway, I hope this adds to your collective morel knowledge base.  I wish I had snagged more pictures the second day, but we didn't bring the camera back.  To finish, here's a close up of the first one in hand:



Happy hunting.  And good luck in your attempts to grow.


--------------------
The Plant Mage Guild

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OfflineAcidHorse
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Re: ummm morels?? [Re: Horticulture]
    #10271374 - 05/02/09 12:04 AM (14 years, 11 months ago)


Bias?

WTH are you trying to refute?

I was describing my location.

I wasn't asserting or describing the only type of location, there are many.

Of course I know morels can grow on steep hillsides, I found one at and on the Natural Bridge trail in Daniel Boone State Forest.

I can't guarantee you'll find a lot on the steep hillsides but they don't seem to like to grow on them that much.

But they will and do grow profusely on gentle slopes. And yellows love to grow on the spine of the slope.

And the flora down there in Kentucky is different than the flora up here in SW Ohio and in Michigan.

There's a gradient change in flora as you get way past Lexington on up to Florence. For instance the white trillium with the stalk that supports the flower is down in Kentucky but we don't have that plant up here.


Sap:
If you want to believe its the sudden uptake of sugars or sap that's fine, its your choice.
But I rarely find sap oozing out of the roots. I personally believe in the legumes like parathesia had mentioned before and not trees.
How do you know that it is not a particular bacteria associated with the trees? or plants?



Quote:

Horticulture said:
:FattyNoneck:
Have you considered that there's a certain bias as to where you find morels in the wild?  I happened to get lucky this spring, and chance upon a particular section of forest on my farm rich with both black and yellow morels (in total my 2 friends and I collected over a wet pound in 30-40 minutes of looking).  The first one I found was on a trail, near the edge of the forest like you said.  Image below:



The next morning I got 2 of my friends to wander the forest with me, and continue looking.  At first we cruised the edges, like where we found the first one, but we didn't find any more like this.  When we started venturing further inward, we began to find more.  The thing is, for every one that we found, I'm convinced that we passed up many more. 

We seemed to find a lot when we moved up hillsides.  I have a couple theories as to why that is.
-They are easier to spot on hillsides because as you walk up, you are looking at the ground.
-Legitimately morels prefer hillsides, perhaps because they get good water circulation.  (i.e. morels like good drainage, but dislike stagnant water).
-Deer do not eat morels on steep hillsides, because they cannot balance as well.

The largest collection of morels we found (8 black within about a ten foot radius) was at the very top of a steep hillside, overlooking a drainage gully below.  They were deep within some dense brush a fallen limb had made, which seemed to support with my deer theory. 

I'm convinced that they gravitate toward wild cherry trees.  My friend was less convinced, and felt that cherry trees (having distinct black bark), just afforded me an excuse to look harder, and that they were scattered fairly evenly throughout.

The setting of this forest matches the profile of the Maple-Basswood mesic forest, except Maple, wild cherry, and tulip trees seemed to be the dominant flora (also many wildflowers). 

If I had to take a wild guess what triggered fruiting, I would say its the sudden flux of sugars/nutrients that occurs when sap begins to mobilize in the spring. 

But back to the original point to my musings, when you collect morels in the wild, you're competing against a lot of factors that may have nothing to do with where they actually grow.  For one thing, your ability to find them is linked only to your ability to see them.  There's a lot of bias that comes from that, particularly considering how much harder they are to spot against leaf litter.  You're also competing against deer (or at least in my area), which have a lot more time to look for them, and are a lot better at sniffing them out.  We found a lot of chewed off bases, where deer (or some other animal) had beat us to the punch.  The areas deer and other animals can access may create a lot of bias in that regard. I think it's also probably useful to go with other people who haven't collected before, since there's a tendency to get stuck in a search routine (like me and seeking out wild cherries).  Anyway, I hope this adds to your collective morel knowledge base. 





Obviously you didn't see my photos



http://www.shroomery.org/forums/showflat.php/Number/9479734/page/2/fpart/25/vc/1

I have no problems finding morels. I find them before everyone else and I know they are up before everyone else.

Cherry trees suck. Go to a White Ash forest. Trust me.
Also, Stay away from Walnut and Hickory its a waste of time.
Even the people in Michigan say "ash trees".
So it stands to figure there is some sort of association with black morels and those trees. Plus the soil must be loamy regardless of what type of forest it is.
Yellow morels will also happen to be there as well, in addition to half-frees and Disciotis venosa.

Quote:


I wish I had snagged more pictures the second day, but we didn't bring the camera back.  To finish, here's a close up of the first one in hand:


Happy hunting.  And good luck in your attempts to grow.



Edited by AcidHorse (05/02/09 01:53 AM)

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OfflineAcidHorse
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Re: ummm morels?? [Re: nw_shroomy]
    #10271489 - 05/02/09 12:35 AM (14 years, 11 months ago)

nw_shroomy, I inoculated tomentosa on charred black wood and saw something freakin weird!

That stuff goes crazy! Not like with any other substrate medium, say like agar or hardwood mulch and grain.

There's always something about that particular shroom that always keeps me hopeful.


--------------------
If you wanna ride, don't ride the white horse, if you wanna ride, ride the white pony

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Offlinesheikofshiitake
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Registered: 04/03/09
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Re: ummm morels?? [Re: AcidHorse]
    #10277477 - 05/03/09 10:01 AM (14 years, 11 months ago)

I find them scattered in the woods.  Often around tulip ash, and elms.

Past three days been killin it found about a hundred nice ones.  Half free, black, and the yellow

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