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 Stein
Registered: 07/02/03
Posts: 30,751
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I found whisking the flour in gravy works well to reduce lumps.
Might also help in this recipe.
You need a pretty big whisk though.
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 Mead
Closet Chemist
Registered: 07/26/02
Posts: 2,269
Last seen: 1 year, 3 months
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sounds great; I'm trying this very soon.
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geokills
······· º¿°·······
Registered: 05/08/01
Posts: 13,421
Loc: city of angels
Last seen: 2 days, 12 hours
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 Re: Beer Cheese Soup [Re: Stein]
#5429495 - 03/22/06 11:13 AM (2 years, 7 months ago) |
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> I found whisking the flour in gravy works well to reduce lumps.
If you have a relatively fine sifter, you can use that too, but the whisk is an awesome way to incorporate flour.
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Corporal Kielbasa
aka shiek
Registered: 05/29/04
Posts: 14,859
Loc: urmomsroom
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Would a porter work? Or should i use a can of bud?
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TheCow
Registered: 10/28/02
Posts: 4,637
Last seen: 4 months, 15 days
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A porter might be interesting, but I think it wouldnt fit very well. Maybe like a really sweet stout or porter, but the Sierra Nevada Celebration Ale worked marvelously. Maybe some stone ipa would work also.
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Corporal Kielbasa
aka shiek
Registered: 05/29/04
Posts: 14,859
Loc: urmomsroom
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 Re: Beer Cheese Soup [Re: TheCow]
#5436165 - 03/23/06 10:10 PM (2 years, 7 months ago) |
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Black butte porter worked very well! The soup was really good. I added rosemary, sage and garlic towards the end of the saute part.
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sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 48,050
Loc: If I was up yer ass you'd...
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Any beer will work.
I like a happy beer like IPA, but I've also found a simple can of shitty beer like PBR works pretty well too.
Dark beers do work well.
If you like dark beers - try my St. Patty's day fondue.
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daussaulit
Forgetful
Registered: 08/06/02
Posts: 2,592
Loc: Earth
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Gruyere or any other swiss-style cheese would work well with mellow porters and stouts.
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Corporal Kielbasa
aka shiek
Registered: 05/29/04
Posts: 14,859
Loc: urmomsroom
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The beer cheese soup whas rather fonduesque
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Tricholoma conglobatum
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Sparassis crispa
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stefan
work in progress
Registered: 04/11/01
Posts: 7,822
Loc: The Netherlands
Last seen: 12 hours, 45 minutes
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making beer cheese soup right now 
I'll report later how I liked it
It turned out to be very tasty 
I think any medium-sharp cheese will do fine in this soup and that a little bit of garlic would be a nice complementing additive too 
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Corporal Kielbasa
aka shiek
Registered: 05/29/04
Posts: 14,859
Loc: urmomsroom
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Re: Beer Cheese Soup [Re: stefan]
#5440718 - 03/25/06 11:26 AM (2 years, 7 months ago) |
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I added a little garlic to it. Not fresh but just a dash of powder. I little added a lot!
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Wanted:
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Agrocybe aegerita
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jonnywax
of the vomitsquad
Registered: 02/04/04
Posts: 7,082
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I made my beer-cheese soup yesterday. It turned out great. I couldn't get online though, so I had to do a lot of guesswork and making shit up as I went. It all worked out.
I'm gonna eat the leftovers later. mmmmmm
thanks usux
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skunk78395 said:
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UlisSausage7
seattle
Registered: 02/19/05
Posts: 466
Last seen: 1 year, 5 months
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Re: Beer Cheese Soup [Re: jonnywax]
#5516150 - 04/14/06 01:57 PM (2 years, 7 months ago) |
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im makin this tonight for the family
when i coat the cheese in flour, do i pour in the excess flour as well as the cheese, or just the cheese?
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Marx said:
good luck with the microscopy
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sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 48,050
Loc: If I was up yer ass you'd...
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if there are any chunks of flour take them out - otherwise you won't have left over flour
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Jfisher
fungusaficionado
Registered: 05/24/05
Posts: 1,093
Loc: Sealand
Last seen: 7 months, 29 days
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I tried making this a couple weeks ago, and I think next time I would add potato and maybe some chives.
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0xYg3n
topdawg
Registered: 04/29/04
Posts: 13,482
Last seen: 3 hours, 51 minutes
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Re: Beer Cheese Soup [Re: stefan]
#7103310 - 06/28/07 12:35 PM (1 year, 4 months ago) |
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tag.
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matt
one-eyed willie
Registered: 07/08/03
Posts: 25,908
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This sounds delicious. I'm going to give it a try either tonight or tomorrow.
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"Our leaders come and go. In fact, to borrow from Robert Wuhl, horrible presidents are as American as apple pie. We've had so many bad presidents! And you know what? We'll get through it." - unknown
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WoodsCall
Registered: 12/06/04
Posts: 1,406
Loc: in the eye of the beholde...
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Re: Beer Cheese Soup [Re: matt]
#9048752 - 10/08/08 04:31 PM (1 month, 14 days ago) |
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This thread always deserves a good bump. Beer cheese soup does wonders for the soul on a cold and rainy fall day.
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WoodsCall
Registered: 12/06/04
Posts: 1,406
Loc: in the eye of the beholde...
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Re: Beer Cheese Soup [Re: WoodsCall]
#9049779 - 10/08/08 07:23 PM (1 month, 14 days ago) |
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Tonight I added a pound of chopped broccoli, 12 oz total of sharp white cheddar and pepper jack, and 1/2 a bottle of Great Lakes Oktoberfest.
I was expecting more of a cheddar flavor, but the pepper jack gave it a nice warmth.
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sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 48,050
Loc: If I was up yer ass you'd...
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Re: Beer Cheese Soup [Re: WoodsCall]
#9058021 - 10/10/08 10:21 AM (1 month, 12 days ago) |
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a big fat steak and some beer cheese soup does sound quite nice right now
its whats for dinner
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