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OfflineBrainiac
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Dulce de Leche
    #8600890 - 07/06/08 01:59 PM (4 months, 27 days ago)

Anyone know anything about Dulce de Leche..


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LTB seeds/cutings of SS02, Juul's Giant


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OfflineMr. Cordoza
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Re: Dulce de Leche [Re: Brainiac]
    #8600937 - 07/06/08 02:18 PM (4 months, 27 days ago)

A little bit.  Are you wondering how to make it?


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OfflineBrainiac
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Re: Dulce de Leche [Re: Mr. Cordoza]
    #8600965 - 07/06/08 02:30 PM (4 months, 27 days ago)

More, how to use it...


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I'm dyslexia, so get the fuck over it. "Ardet Nec Consumitur" (burned but not destroyed) People shouldn't be afraid of it's government.The government should be afraid of it's people..


Me

LTB seeds/cutings of SS02, Juul's Giant


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OfflineMr. Cordoza
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Re: Dulce de Leche [Re: Brainiac]
    #8601008 - 07/06/08 02:43 PM (4 months, 27 days ago)

Well there are plenty of things to do with it!

It's wonderful as a topping for ice cream, cakes, cookies, or other miscellaneous pastries, even toast.  It can be used in making fudge, topped on coffees with whipped cream, and so on.  It's great with pancakes and waffles too.

I'm sure there are other uses I'm not thinking of.


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Offlinebrshroomer
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Re: Dulce de Leche [Re: Mr. Cordoza]
    #8601111 - 07/06/08 03:14 PM (4 months, 27 days ago)

just eat it...

but ice cream is a pretty good idea. in cakes also, like chocolate cake.

ain't there a english name for it? here it's called Doce de Leite (same meaning as in spanish)


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Offlinejazzillion
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Re: Dulce de Leche [Re: brshroomer]
    #8605406 - 07/07/08 06:56 PM (4 months, 26 days ago)

To make:
Things you’re going to need are a pot, can opener, water, and 1 can sweetened condensed milk

Remove the label from a can of sweetened condensed milk. Use a can opener to poke 2 holes in the top of the can. Put the can in a pot, and fill the pot with water until the water level is around 1 inch from the top of the can. Put the pot on the stove and turn the heat up until the water begins to simmer. Let the can simmer for 2 to 4 hours, depending on whether you want your dulce de leche to be liquid or solid


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OfflineBrainiac
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Re: Dulce de Leche [Re: jazzillion]
    #8605518 - 07/07/08 07:21 PM (4 months, 26 days ago)

This is how i made it from Good Eats

1 quart whole milk
12 ounces sugar, approximately 1 1/2 cups
1 vanilla bean, split and seeds scraped
1/2 teaspoon baking soda

Combine the milk, sugar, vanilla bean and seeds in a large, 4-quart saucepan and place over medium heat. Bring to a simmer, stirring occasionally, until the sugar has dissolved. Once the sugar has dissolved, add the baking soda and stir to combine. Reduce the heat to low and cook uncovered at a bare simmer. Stir occasionally, but do not re-incorporate the foam that appears on the top of the mixture. Continue to cook for 1 hour. Remove the vanilla bean after 1 hour and continue to cook until the mixture is a dark caramel color and has reduced to about 1 cup, approximately 1 1/2 to 2 hours. Strain the mixture through a fine mesh strainer. Store in the refrigerator in a sealed container for up to a month.


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I'm dyslexia, so get the fuck over it. "Ardet Nec Consumitur" (burned but not destroyed) People shouldn't be afraid of it's government.The government should be afraid of it's people..


Me

LTB seeds/cutings of SS02, Juul's Giant


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OfflineTasty_Smurf_House
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Re: Dulce de Leche [Re: Brainiac]
    #8658683 - 07/20/08 12:22 PM (4 months, 13 days ago)

put it on some bread and get some kinda creamy blue cheese such as cambozola. toast it in the oven for a bit so the cheese gets melty. fucking awesome.


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Invisiblemayfly
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Re: Dulce de Leche [Re: Tasty_Smurf_House]
    #8661802 - 07/21/08 04:26 AM (4 months, 13 days ago)

Lol, hey Clay, do you like cambozola now? WTF?


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