|
 sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 45,867
Loc: If I was up yer ass you'd...
|
 2006.03.26 - Asian Flank Steak
#5434382 - 03/23/06 12:59 PM (2 years, 5 months ago) |
|
|
Asian Flank Steak
INGREDIENTS:
1 (1 1/4 pound) flank steak
1/4 cup vegetable oil
1/4 cup orange juice
3 tablespoons soy sauce
3 tablespoons honey
3 tablespoons rice wine vinegar
2 tablespoons minced green onions
1 1/2 teaspoons grated fresh ginger
1 clove garlic, pressed
1/2 teaspoon corn starch
3 tablespoons water
Score steak diagonally across grain at 3/4-inch intervals.
Combine oil and next 7 ingredients in a shallow dish or heavy-duty zip-top plastic bag - add steak. Cover or seal, and chill 8 hours, turning occasionally.
Remove steak from marinade, reserving marinade.
Grill steak, covered with grill lid, over high heat (400 to 500 degrees) about 6 minutes on each side or until desired degree of doneness. Cook it on the top rack so it doesn't burn.
Bring reserved marinade to a boil in a saucepan, and boil at least 1 minute or until reduced by one-third.
Stir together corns starch and 3 tablespoons water until smooth. Add to marinade; bring to a boil over medium heat, stirring constantly for 1 minute; remove from heat. Spoon over steak.
--------------------
|
GabbaDj
Sir
Registered: 04/08/01
Posts: 16,357
Loc: By The Lake
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5436679 - 03/23/06 11:52 PM (2 years, 5 months ago) |
|
|
I would try this tomorrow if I didnt have soo much pot pie filling leftover. 
Im going to make mine with sauteed mushrooms and peppers
--------------------
GabbaDj
FAMM.ORG C8.com http://www.beatsopjefiets.com/
|
 LiquidSmoke
My title iscooler thanyours - DBK
Registered: 09/04/01
Posts: 17,453
Loc: S.A.G.G.Y.B.A.L.L.S.
Last seen: 6 hours, 20 minutes
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5436748 - 03/24/06 12:14 AM (2 years, 5 months ago) |
|
|
u gotta digi cam it up bro.
DIGI CAM IT UP!!!
--------------------
"Shmokin' weed, Shmokin' wizz, doin' coke, drinkin' beers. Drinkin' beers beers beers, rollin' fatties, smokin' blunts. Who smokes tha blunts? We smoke the blunts" - Jay and Silent Bob strike Back
|
sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 45,867
Loc: If I was up yer ass you'd...
|
Re: 2006.03.26 - Asian Flank Steak [Re: LiquidSmoke]
#5437969 - 03/24/06 11:29 AM (2 years, 5 months ago) |
|
|
gawd you guys are bossy
its marinating up now
I'll try and add pics
a word about the marinade - make sure you use fresh ginger root and you can marinade up to 48 hours
--------------------
|
sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 45,867
Loc: If I was up yer ass you'd...
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5450165 - 03/28/06 07:27 AM (2 years, 5 months ago) |
|
|
i cooked this up last night
trust me - its delightful
--------------------
|
daimyo
Monticello
Registered: 05/13/04
Posts: 7,612
Last seen: 12 hours, 39 minutes
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5450780 - 03/28/06 10:46 AM (2 years, 5 months ago) |
|
|
Mine will be done tomorrow. I gave my camera to my sister this past weekend, so I'm not sure if I'll have pictures, but I shall try my hardest.
--------------------
"I have sworn upon the altar of God eternal hostility against every form of tyranny over the mind of man."
|
daimyo
Monticello
Registered: 05/13/04
Posts: 7,612
Last seen: 12 hours, 39 minutes
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5455918 - 03/29/06 04:58 PM (2 years, 5 months ago) |
|
|
God damn Suckster, this was fuckin great!
I don't have a camera worth using right now, so no pictures. However, this will definitely get made again, and I'll add some photos then.
I made a few changes out of necessity. I had no rice wine vinegar, so I used cider. No green onion, so I used pearl. I used fresh squeezed orange juice. And I used a bit more cornstarch to make the sauce thicker.
This was one of the best things I've made in a while. Absolutely delicious. I served it with some fried rice w/ vegetables.
I really can't say enough good things about this. 
--------------------
"I have sworn upon the altar of God eternal hostility against every form of tyranny over the mind of man."
|
sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 45,867
Loc: If I was up yer ass you'd...
|
Re: 2006.03.26 - Asian Flank Steak [Re: daimyo]
#5458430 - 03/30/06 07:17 AM (2 years, 5 months ago) |
|
|
Yeah I screwed up the photo op myself. But like you said, try it anyway - its soooo worth it.
--------------------
|
daimyo
Monticello
Registered: 05/13/04
Posts: 7,612
Last seen: 12 hours, 39 minutes
|
 Re: 2006.03.26 - Asian Flank Steak ***56K Beware*** [Re: sucklesworth]
#5541105 - 04/21/06 01:37 PM (2 years, 4 months ago) |
|
|
As promised, I made this again. This time I got pictures.
1. Mixed together the liquids.
2. Chopped some onion, pressed the garlic, and grated the ginger.
3. Mixed the onion, garlic and ginger with the liquids.
4. Took out my steak and put it in a bag with the marinade. Squeezed out the air, put in the refrigerator.
5. Decided I wanted rice with this, so I got out the sesame oil and sesame seeds. Chopped up some garlic and ginger too. Also made 2 cups of rice.
6. I took the steak out about 30 minutes before I was gonna cook it to let it come up to temperature. Normally I give it an hour, but I forgot.
Anyhow, I got that bad bitch on the grill.
7. Got a pan going with some vegetable oil and some sesame oil. Then I threw in the garlic and ginger.
8. Flipped the steak after a couple minutes(I like it rare). Let it go a few minutes more, and took it off to rest while I finished the rice.
9. Added the rice and some mixed vegetables to the pan.
10. Got the sauce for the steak up and running.
11. Cut it, plated it, and ate it.
--------------------
"I have sworn upon the altar of God eternal hostility against every form of tyranny over the mind of man."
|
geokills
······· º¿°·······
Registered: 05/08/01
Posts: 13,152
Loc: city of angels
Last seen: 36 minutes, 35 seconds
|
 Re: 2006.03.26 - Asian Flank Steak ***56K Beware*** [Re: daimyo]
#5542227 - 04/21/06 08:47 PM (2 years, 4 months ago) |
|
|
That's a big steak
--------------------
--------------------
┼ ··∙ long live the shroomery ∙·· ┼
...╬π╥  ╥π╬...
|
GabbaDj
Sir
Registered: 04/08/01
Posts: 16,357
Loc: By The Lake
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5565447 - 04/28/06 12:25 AM (2 years, 4 months ago) |
|
|
I made this a while ago.
Flank steak is one of the best tasting steaks and this marinade is a great compliment.
I like the honey in the sauce.
I cooked mine in the broiler just a minute too long but wasnt overdone. Nice and kirspy. I love how it tears apart in strands. Flank is great breaised in the oven too. Great for fajitas too.
--------------------
GabbaDj
FAMM.ORG C8.com http://www.beatsopjefiets.com/
|
sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 45,867
Loc: If I was up yer ass you'd...
|
Re: 2006.03.26 - Asian Flank Steak [Re: GabbaDj]
#5566165 - 04/28/06 08:01 AM (2 years, 4 months ago) |
|
|
fajitas and tacos are a main stay with the left overs
took pre cut GP's & onions with salt n pep and cut left over flank for a camping trip last weekend
very fast and easy in the woods and they were awesome
used a combo of fresh salsa and tapatio - mmmmm mmmm
--------------------
|
Burke Dennings
Registered: 11/29/04
Posts: 25,645
|
Re: 2006.03.26 - Asian Flank Steak [Re: sucklesworth]
#5566644 - 04/28/06 11:15 AM (2 years, 4 months ago) |
|
|
Do you have a good recipe for a stuffed flank steak?
I have grown tired of stuffed flank steak made with regular stuffing.
|
LiquidSmoke
My title iscooler thanyours - DBK
Registered: 09/04/01
Posts: 17,453
Loc: S.A.G.G.Y.B.A.L.L.S.
Last seen: 6 hours, 20 minutes
|
Re: 2006.03.26 - Asian Flank Steak [Re: GabbaDj]
#6381569 - 12/17/06 10:30 PM (1 year, 8 months ago) |
|
|
mmmmm
cutting against the grain is sooo money.
--------------------
"Shmokin' weed, Shmokin' wizz, doin' coke, drinkin' beers. Drinkin' beers beers beers, rollin' fatties, smokin' blunts. Who smokes tha blunts? We smoke the blunts" - Jay and Silent Bob strike Back
|
|
login or 
register to post messages and view our members-only content. You'll gain access to additional forums, encrypted messages, file attachments, board customizations, and much more!
Previous
Index
Next
Threaded
Edit 
Reply 
Quote 
