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 sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
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 Been on a fish kick - fish recipes 
#5348596 - 02/28/06 10:40 AM (7 years, 2 months ago) |
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Maui Tacos
2 flour tortillas
2 tablespoons Spicy Aoli (recipe follows)
Blackened Fish (recipe follows)
Avocado slices
Shredded cabbage
Shredded carrots
Diced tomatoes
2 tablespoons Asian Salsa (recipe follows)
Spicy Aoli:
1/2 cup mayonnaise
1 jalapeno, diced
2 tablespoons cilantro, chopped fine
In a small bowl, combine mayonnaise, jalapeno and cilantro. Mix well.
Makes about 1/2 cup.
Blackened Fish:
8 ounces catfish fillets
1/4 cup blackening spice
1 tablespoon canola oil
Cut fish into strips. Dredge fish strips in blackening spice until completely covered. Heat oil in a skillet over medium-high heat and cook fish until well done.
Asian Salsa:
1/4 cup shallots, minced
2 tablespoons garlic, minced
3 tablespoons sugar
1/4 cup whole grain mustard
1/4 cup soy sauce
1/2 cup red wine vinegar
1 tablespoon black pepper
1 cup canola oil
In a food processor, combine shallots, garlic, sugar, mustard, soy sauce, vinegar and pepper. Mix to combine. Slowly add the oil while processing.
Makes about 2 cups.
To assemble tacos: Add Spicy Aoli to tortillas, then top with Blackened Fish, avocado, cabbage, carrots, tomatoes and Asian Salsa.
Makes 2 servings.
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sucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
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Re: Been on a fish kick - fish recipes [Re: sucklesworth]
#5348623 - 02/28/06 10:58 AM (7 years, 2 months ago) |
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Salmon - Sucky Style
I made this recipe up while guiding in AK. It sounds a bit strange, but it is a wonderful way to prepare salmon.
salmon fillet
soy sauce
lemon juice - fresh is best
onion
fresh Parmesan
Cut salmon into portion sized pieces
place pieces in a zip lock bag
poor in enough soy to cover half way
add lemon juice to cover
allow this to marinate for an hour or two - do not let this marinate too long - the lemon breaks the fish down if left too long
in a large, deep frying pan add the fish
add enough marinade to cover about 3/4 of the height of the fish - you don't want to completely cover the fish with liquid
poach the fish on medium high heat for 5-6 minutes until fish starts to turn opaque
at this point add a full slice of onion on each piece of fish
cover fish and continue cooking another 2-3 minutes
lift the lid and add the Parm - replace lid and cook just until melted
Serve with seasoned potatoes
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 the man
still tappin caps
Registered: 08/13/99
Posts: 4,530
Loc: C A N A D A 
Last seen: 4 months, 21 days
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Re: Been on a fish kick - fish recipes [Re: sucklesworth]
#5348957 - 02/28/06 01:29 PM (7 years, 2 months ago) |
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mustard wasabi sauce on fish is delicious. if you wann try somthin a bit different
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http://www.fsrc.caand FSRE are now accepting edible/medicinal spores. please donate
And Moses Said "Let my mushrooms grow!"
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GabbaDj
BTH
Registered: 04/08/01
Posts: 19,286
Loc: By The Lake
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Re: Been on a fish kick - fish recipes [Re: sucklesworth]
#5349178 - 02/28/06 02:29 PM (7 years, 2 months ago) |
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I like Salmon with orange juice and tobasco sauce.
I like Halibut with olive oil, sliced tomatoes, basil and bread crumbs.
I like all fish seasoned and wraped in foil and baked.
Fish tacos are the best though..
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gdman
badger, badger,badger...
 
Registered: 12/10/02
Posts: 16,286
Loc: Dancing In the Streets
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Re: Been on a fish kick - fish recipes [Re: GabbaDj]
#5349274 - 02/28/06 02:58 PM (7 years, 2 months ago) |
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Fish is yummy, this is REAL good:
get a nice filet of a white fish (your prefrence)
cover it in puttanesca sauce
bake it
yum yum
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geokills
∙∙∙∙☼ º¿° ☼∙∙∙∙
Registered: 05/08/01
Posts: 17,709
Loc: city of angels 
Last seen: 3 days, 19 hours
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Re: Been on a fish kick - fish recipes (moved)
#9634886 - 01/18/09 11:49 PM (4 years, 4 months ago) |
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 This thread was moved from Culinary Arts, Gardening and Brewing.
Reason:
Just tryin' to give the F.A.G.S. what they need! 
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CosmicFool
Psychoholic
Registered: 05/14/06
Posts: 7,269
Loc: 203
Last seen: 18 hours, 34 minutes
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Re: Been on a fish kick - fish recipes (moved) [Re: geokills]
#13380834 - 10/24/10 05:47 PM (2 years, 6 months ago) |
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Sweet "Bourbon" Salmon
find yourself a nice resealable container that can fit a couple of salmon fillets (Chinese takeout dishes work well)
combine:
1/4c pineapple juice
2Tbl soy sauce
2Tbl brown sugar
1tsp bourbon (I use Johnnie Walker despite the fact it's scotch)
1/4tsp pepper
1/8tsp garlic powder
1/2C vegetable oil
place fish in marinade and allow to sit over night
brush regularly with marinade while cooking
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